Our story
Creating gourmet and restaurant quality desserts, for you to enjoy at home. Lush Desserts is the creation of Chef Peter Little, having extensively worked in 5-star hotels and restaurants in Europe, Japan, Australia, in a career spanning 25 years.
Peter's extensive knowledge of ingredients and flavours has been used to create premium quality desserts for the good food market. Peter loves creating desserts that people remember eating. Creating a brand of desserts that his customers instantly recognise as restaurant quality.
Join the Lush Desserts Experience
From Ganache Mousses, to Brulee and Lemon Curd, Lush Desserts have an ultimate dessert experience for everyone. With no artificial flavours or preservatives, Lush Australian made desserts are also gluten free!
To enquire about or becoming a stockist of Lush Desserts products, please contact us via phone or complete the form below. A member of our team will promptly get in touch with you.
CUSTOMERS
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